This no-bake éclair is not only easy to make, but also absolutely delicious. No stove or oven required! The hardest part? Waiting to eat it! It's a perfect dessert for many.
Ingredients
- 2 packets (90 g) of instant vanilla pudding mix
- 1 package (225 g) of thawed whipped topping (COOL WHIP)
- 3 cups of milk
- 2 packs of Graham cracker squares
- 1 jar (450 g) of chocolate icing
How to make a no-bake chocolate éclair cake
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